Sen, Soshitsu
Chado: The Japanese way of tea
New York, Weatherhill 1979
187pp; Illus (35 col), plan; 26x19cm Cloth with dustjacket
Adapted and translated from `Asu e no chado nyumon', 1977 and `Chaji', 1977. Includes instructions on procedure. The author is Grand Master XV, Urasenke School of Tea, Kyoto